We have an exciting new look taking place at the restaurant. We’ve done some re-decorating along with a new menu update. Look below at the photos and come on in to see them all for yourself. Other new items that we have in are Pumpkin Bagels, Old Fashioned Oatmeal Cake, Butter Pecan Cheesecake Bars, and Bacon-Onion-Ranch Burgers…. Read more »
This Saturday, October 31, 2015 is the last weekend for the Bloomington, IL Farmers Market. The Market is open from 7:30 a.m. to noon every Saturday morning from May through October. Located on the historic downtown square, the Farmers’ Market is managed by the Downtown Bloomington Association. Click here for more details on the market!… Read more »
Following our post last week on “What to do with Garden Tomatoes?“, we thought it would be fun to share some great recipes that you can use with all those Garden Cucumbers that are ripening all over the place. Take a look and as always, let us know if you have any fun ways to… Read more »
We came across this great article written by Amy Grant over at gardeningknowhow.com. It goes over the full process of how to clean your fresh produce. This topic seems to be one of the more talked about one out there at the moment as there is so much revolving around “chemicals” and “organic”. We liked… Read more »
We did a post a couple weeks ago, Seven (Easy to Find) Foods That May Help Prevent Cancer, and really enjoyed the responses that we received from it. That being said, we wanted to list another awesome article that shows 6 Cancer-Fighting Superfoods. We really enjoyed this article for the great descriptions of each food… Read more »
We came across this article and wanted to share it with you all. This is a current topic around here and also a very popular topic around the country. This article gives some great insight on the Avian Flu and how it is Threatening U.S. Poultry, and Eggs Supply. Read the article here!
A bowl full of bright green steamed broccoli. You say either “Yum!” — or “Where’s the double cheeseburger?” But you know the broccoli is good for you, especially sans melted cheese. The question is, how good? And more to the point, can it — or any food — help prevent disease, such as cancer? Read… Read more »
Do you find yourself having extra potatoes in the pantry quite often? It’s a pretty common food item to always have because lets face it, when you go to the grocery store any buy a 10lb sack of them, they seem to always be there. Since we are in love with cooking good comfort food,… Read more »
Our new Specialty Burger is the Bacon-onion-ranch Burger with pepperjack cheese and chips! This is a fresh, handmade burger topped with homemade mayo-onion sauce!
Here comes Autumn with it’s shorter, cooler days and here comes the farmers into the fields! So when you visit us, just step over the corn husks that blew into the building with each opening of the door and pay no heed to the thin layer of “dust” that invades just as often! (At least… Read more »